Time specification

The number on the lower left side of the page gives the approximate preparation time in minutes. This helps you to schedule your menu.

The number on the right side of the recipe's front view indicates the approximate preparation time in minutes. This helps you to schedule your menu.

Of course, the actual time for preparing depends on the cook's experience. Sometimes the time specification seems very long. Then, rising- resting or chilling time is being considered. When a dessert has to be cooled, a dough has to rise or legumes have to be soaked, it will be indicated in the first step of the recipe.